Nutrition, Exercise and Epigenetics: Ageing Interventions

Nutrition, Exercise and Epigenetics: Ageing Interventions

Yu, Byung Pal

Springer International Publishing AG

10/2016

278

Mole

Inglês

9783319357263

15 a 20 dias

Descrição não disponível.
Preface Chapter 1 Nutritional epigenetics on ageing Kyeong Chul Kim, Sang Won Choi Chapter 2 Dietary Restriction, Dietary Design and the Epigenetics of Aging and Longevity Craig Cooney Chapter 3 Anti-inflammatory action of calorie restriction underlies the retardation of aging and age-related diseases Dae Hyun Kim, Eun Kyeong Lee, Min Hi Park, Byeong Chul Kim, Ki Wung Chung, Byung Pal Yu, Hae Young Chung Chapter 4 Hormonal influence and modulation on aging Isao Shimokawa Chapter 5 Epigenetic modification of gene expression by exercise Sataro Goto, Kyojiro Kawakami, Hisashi Naito, Shizuo Katamoto, Zsolt Radak Chapter 6 Metabolic and anti-oxidant adaptation to exercise: role of redox signaling Li Lil Ji Chapter 7 Sarcopenia and its intervention Kunihiro Sakuma, Akihito Yamaguchi Chapter 8 The role of functional foods and their bioactive components in bone health Bahram Arjmandi, Sarah A Johnson Chapter 9 Nutritional interventions for cardiovascular aging and age-related cardiovascular diseases Ken Shinmura Chapter 10 Calorie restriction mimetics: progress and potential George Roth, Donald Ingram Chapter 11 History of the study of calorie restriction in nonhuman primates conducted by the National Institute of Aging: the first decade Donald Ingram, Julie A Mattison, Rafel de Cabo, George S Roth
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